We need help to raise the money needed to move to a new larger veg box packing shed and buy an electric van so we can deliver more veg boxes with less environmental impact. View our Crowdfunder. Due to lack of space to pack more vegetables in the back of our shop we have been…

Hello Folks, With your Good Food Fund donations we send fresh fruit and veg to independent foodbanks and community meals that support people living in food poverty. Central and West Integration Network is visited mainly by asylum seekers who are offered a meal and a food bag weekly. They have used our donations recently for…

Vegbox & Wholesale Manager We’re looking for someone join our team who has a love and knowledge for local organic vegetables, a strong belief in the need to build more sustainable food networks, and a desire to be at the forefront of pushing this forward in Scotland. The post holder will be responsible for the…

Hello Folks, ** Another reminder it’s BANK HOLIDAY WEEK. Wednesday Customers, your Veg Boxes will be delivered/available for collection on Thursday. Thursday/Friday Customers, your delivery day remains the same. Expect that we’ll be running about an hour behind on all collections and deliveries. ** Our wonderful Veg Box and Wholesale Co-ordinator, Kimberley, is sadly leaving…

Hello Folks We’ve got another Bank Holiday coming up next week which means another week of delayed veggie deliveries. For Delivery Customers, your usual Wednesday Veg Box order will arrive on: THURSDAY For Collection customers, your usual Wednesday collection will be available from: THURSDAY 11.30am Please email subscribers@glasgowlocavore.org before Sunday 5pm if you’d like to…

Hello Folks, This Thursday evening (8pm-10pm) we’ve got our fun Swap-O-Rama in the shop. Bring 5 items of unwanted clothing, shoes or accessories and we’ll give you a token to replace them with 5 beloved others. There will also be music and nibbles at this night of Slow Fashion so come and find your new…

A belated congratulations to Megan, who won April’s Munch of the Month competition with her veg box creation (pictured below) of beetroot hummus with toasted cumin seeds, Locavore tatties roasted in garlic, a tabbouleh made from grated cauliflower instead of bulgur wheat, plus the Locavore spring onions and parsley, and some pea, mint and feta…