Munch of the Month | May & June

A belated congratulations to Megan, who won April’s Munch of the Month competition with her veg box creation (pictured below) of beetroot hummus with toasted cumin seeds, Locavore tatties roasted in garlic, a tabbouleh made from grated cauliflower instead of bulgur wheat, plus the Locavore spring onions and parsley, and some pea, mint and feta…

Veg Box Newsletter w/c 13.05.19

Hello Folks, The Good Food Fund was delighted to host a pop up dinner last week featuring some very talented cooks from one of our longest standing partners, the Roma Project at The Space (Govanhill). While they initially received veg boxes to take home, we have more recently been supplying their cooking group with ingredients….

Veg Box Newsletter w/c 06.05.19

Hello Folks, Thank you for your continued support of the Good Food Fund. We have started supplying Govanhill Community Canteen with vegetables. Having lost their venue last year, they have recently re-started providing a weekly free meal that is well used by residents of Govanhill. The meal is on Thursdays from 5.30 in 26 Belleisle…

Veg Box Newsletter w/c 29.04.19

Hello Folks, For those of you with a standard or larger veg box, you’ll have a lovely wee pot of coriander included as part of your produce. Stand it on a saucer, and water every few days or when the soil starts to dry out, and you should be able to keep harvesting it every…