Celeriac Gratin and Damson Jam

It’s a bumper week for recipes! We’ve got a rich celeriac side dish, and a versatile damson jam for you. Celeriac Gratin Celeriac may seem knobbly and strange, but they’re easy to cook up deliciously. Put them together with potatoes in this gratin, which will work brilliantly as a side dish for almost any meal….

Veg Box Newsletter w/c: 7/10/19

Hello Folks, Last week, the weather turned from more or less summery to definitely autumnal. One day every year, you wake up and there’s that crisp bite to the air, and you think: it’s soup season. With soup, as with so much, it’s fine out of a tin, but homemade is something special. Yet, it’s…

Broccoli with Anchovies and Breadcrumbs

This week’s recipe is one of mine, and a favourite in my flat. It’s a delicious way to serve this week’s broccoli alongside fish or meat, or it can be tossed with hot spaghetti and a little extra olive oil to make a delightful, vibrant pasta dish. Please forgive the approximate measurements for many of…

Bellahouston Community Asset Transfer Update!

Over the last few months we have been using Bellahouston more and more as part of our one year use agreement with the Council. This has included growing loads of potted herbs, drying our garlic in the polytunnels and letting other growers start using the site to grow veg, mushrooms and even keep bees. At…

Veg Box Newsletter w/c 30.10.19

Hello Folks, It’s October! Well, as I write this it is almost October, which is good enough. I love October: the leaves crisping and crunching as I wander through the park, the nights drawing in like a heavy duvet, the actual heavy duvet coming out from the cupboard- and the veg! October’s a rather veg-focused…