In the veg boxes this week: 24th January 2022

Please note this is for boxes received between 26th and 29th January 2022. See the boxes for the week commencing 17th January here. Small  |   Standard  |   Large  |   Extra Large  |   Fruit  |   Supplementary Subject to last minute changes Check out storage guidance for helpful tips and tricks on how to prolong the life of your fresh produce. If…

In the veg boxes this week: 17th January 2022

Please note this is for boxes received between 19th and 22nd January 2022. See the boxes for the week commencing 10th January here. Small  |   Standard  |   Large  |   Extra Large  |   Fruit  |   Supplementary Subject to last minute changes Check out storage guidance for helpful tips and tricks on how to prolong the life of your fresh produce. If…

In the veg boxes this week: 10th January 2022

Please note this is for boxes received between 10th and 8th January 2022. See the boxes for the week commencing 3rd January here. Small  |   Standard  |   Large  |   Extra Large  |   Fruit  |   Supplementary Subject to last minute changes Check out storage guidance for helpful tips and tricks on how to prolong the life of your fresh produce. If…

Veg Box Payments

We are only able to take payment via direct debit. If you need to change which bank account you pay from, please email us. Please do not cancel your direct debit without notifying us. We always charge retrospectively- that is to say, we charge for deliveries after they are made, never in advance. We generally…

In the veg boxes this week: 3rd January 2022

Please note this is for boxes received between 5rd and 8th December 2021. See the boxes for the week commencing 20th December here. Small  |   Standard  |   Large  |   Extra Large  |   Fruit  |   Supplementary Subject to last minute changes Check out storage guidance for helpful tips and tricks on how to prolong the life of your fresh produce. If…

Slow-cooker Red Cabbage

Red cabbage is one of those items on a Christmas dinner that brings things alive and is a great contrast to the richness of goose fat potatoes and thick gravy. This version was shared by Saoirse (writer of our newsletter and email champion) in our Christmas recipe book last year. It is really festive &…